Ingredients:
1/4 Cup Brown Sugar
3 Tbsp White Sugar
1/4 Cup Kosher Salt
3 Quarts Water
1/4 tsp Ground Allspice
1/2 tsp Ground Cinnamon
1 Tbsp Oregano Leaves
3 Bay Leaves
420KB
1. In a saucepot, mix together the sugars, salt, water and spices. Bring to a simmer, stirring until the sugars and salt are dissolved. Remove from the heat and allow to cool.