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JANUARY FEBRUARY MARCH
  • 1 - New Year's Day
  • Martin Luther King Day (third Monday)
  • Super Bowl Sunday
  • College Bowl Games
  • National Breakfast Month
  • National Soup Month
  • MENU IDEAS:
  • Smoked turkey chowder served with southwest vegetables.
  • Savory turkey stew with lean ground turkey, new potatoes and baby carrots served in a bread bowl.
  • 12 - Lincoln's Birthday
  • 14 - Valentine's Day
  • 22 - Washington's Birthday
  • President's Day (third Monday)
  • Mardi Gras Celebration / Fat Tuesday
  • National Cherry Month
  • Black History Month
  • National Heart Month
  • MENU IDEAS:
  • Zesty Cajun jambalaya made with cubed turkey breast.
  • Peppered turkey medallions with chutney sauce.
  • 17 - St. Patrick's Day
  • 25 - Pecan Day
  • National Noodle Month
  • National Nutrition Month
  • First Day of Spring
  • March Madness
  • MENU IDEAS:
  • Turkey and spinach salad in Parmesan bowls.
  • Turkey and shiitake loaf with chipolte barbecue sauce.
  • APRIL MAY JUNE
  • 1 - April Fool's Day
  • 15 - Income Tax Day
  • Easter
  • Passover
  • Palm Sunday
  • Baseball Season Opening
  • PGA Masters' Tournament
  • Professional Secretary's Day
  • MENU IDEAS:
  • Turkey bratwurst with all the ballpark trimmings.
  • Turkey ham frittata for Easter brunch.
  • 1 - May Day
  • Kentucky Derby
  • Cinco de Mayo
  • Mother's Day (second Sunday)
  • Memorial Day (last Monday)
  • Indy 500/ Charlotte 600
  • Herb Week
  • National Egg Month
  • National Salad and Salsa Month
  • National Barbecue Month
  • MENU IDEAS:
  • Broiled turkey tenderloin medallions with fresh tarragon and mushroom cream sauce.
  • Turkey empanadas grande prepared with ground turkey and fresh cilantro.
  • 14 - Flag Day
  • Father's Day (third Sunday)
  • Turkey Lovers' Month
  • Dairy Month
  • First Day of Summer
  • Fresh Fruit & Vegetable Month
  • MENU IDEAS:
  • Turkey chops with tomato-pepper relish.
  • Herb-roasted turkey breast roast with papaya-thyme chutney.
  • JULY AUGUST SEPTEMBER
  • 1 - Canada Day
  • 4 - Independence Day
  • 14 - Bastille Day
  • National Picnic Month
  • National Hot Dog Month
  • National Peach Month
  • MENU IDEAS:
  • Barbecue turkey burger with roasted red peppers.
  • Turkey fillet mignon sauteed with garlic and onion.
  • 4 - American Family Day (first Sunday)
  • Back-to-School
  • National Sandwich Month
  • MENU IDEAS:
  • Grilled turkey breast cutlets, spicy Dijon mustard, red pepper rings, lettuce and Swiss cheese on a crisp French roll.
  • Charbroiled turkey salad with raspberry vinaigrette.
  • Labor Day (first Monday)
  • National Grandparent's Day (first Sunday after Labor Day)
  • Back-to-School
  • First Day of Autumn
  • Rosh Hashana / Jewish New Year
  • Yom Kippur
  • National Hispanic Heritage Week
  • National Rice Month
  • National Honey Month
  • MENU IDEAS:
  • Breast roast slices with honey-mustard glaze.
  • Caribbean-style boneless turkey chops and spicy rice.
  • OCTOBER NOVEMBER DECEMBER
  • 31 - Halloween
  • National Health Care Foodservice Week
  • National School Lunch Week
  • National Apple Week
  • Oktoberfest
  • National Pizza Month
  • National Pasta Month
  • MENU IDEAS:
  • Turkey tenderloin with olive-mushroom filling served on a bed of farfalle pasta.
  • Pizza with grilled turkey breast strips, fresh basil, marinara sauce and cheese.
  • 3 - Sandwich Day
  • Election Day
  • 8 - Cook Something Bold & Pungent Day
  • 11 - Veteran's Day
  • Thanksgiving Day
  • American Education Week
  • MENU IDEAS:
  • Oyster stuffed turkey roll.
  • Szechuan stir-fry with vegetables and your choice of turkey strips, slices or sausages.
  • 16 - Boston Tea Party Anniversary
  • 21 - Pilgrim Landing Anniversary (year 1620)
  • First Day of Winter
  • 25 - Christmas
  • 26 - Jan. 1 - Kwanzaa
  • 31 - New Year's Eve
  • Hanukkah
  • MENU IDEAS:
  • Roast turkey with pineapple-orange glaze served with a cornbread, sage and sausage stuffing.
  • Turkey ham sliced and topped with a pecan cream sauce served on a bed of long grain and wild rice.
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