Turkey's mild flavor makes an ideal palette for flavorful Cuban seasonings. It is versatile enough to be used in sandwiches, such as our popular Medianoche sandwich, a pressed sandwich incorporating smoked turkey, and to be featured in entrees, such as our Pavo Pavo Pavo, which showcases three Cuban interpretations of turkey. Guillermo Pernot Executive Chef Cuba Libre Restaurant & Rum Bar To view Cuba Libre Restaurant & Rum Bar's unique Pavo Pavo Pavo click on this link.